Chicken Biryani
This Indian inspired dish is a complete meal, providing 2 cups of veggies to 8 oz of protein.
Chicken Biryani
This Indian inspired dish is a complete meal, providing 2 cups of veggies to 8 oz of protein.
Servings Prep Time
3people 15minutes
Cook Time
20minutes
Servings Prep Time
3people 15minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Pour olive oil on a hot pan. Add ginger garlic paste and sauté until it turns golden.
  2. Add cubed chicken pieces. Add salt, turmeric, biryani masala, chopped mint leaves, red chili powder and mix and sauté.
  3. When chicken is a little more than half way done, add chopped mushroom. Add chicken broth.
  4. Cover and cook on medium flame for 7 mins. Then add cauliflower rice and mix well, cook covered for 5 more mins.
  5. Turn off the flame and add lemon juice and fresh cilantro. Serve hot with raw onion
Recipe Notes

Biryani masala is equal portions of cardamom, cinnamon and cloves powdered

Credit: Recipe and photo by Pavithra Ramakrishnan